{"id":2428,"date":"2024-12-16T22:31:44","date_gmt":"2024-12-16T21:31:44","guid":{"rendered":"https:\/\/backen.redfam.com\/?p=2428"},"modified":"2024-12-16T22:32:47","modified_gmt":"2024-12-16T21:32:47","slug":"5050-sauerteig-laib-2","status":"publish","type":"post","link":"https:\/\/backen.redfam.com\/?p=2428","title":{"rendered":"50:50 Sauerteig Laib"},"content":{"rendered":"\n<p>Dieser 50:50 Sauerteig Laib ist genau das Richtige f\u00fcr alle Freunde einer zartsplitternden Kruste und einer aromatischen und feuchten Krume: einfach traumhaft!<\/p>\n\n\n\n<!--more-->\n\n\n\n<p>Hier der Link zum Rezept (Brot anklicken)<\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><a href=\"https:\/\/www.marcelpaa.com\/rezepte\/sauerteig-laib\/\"><img loading=\"lazy\" decoding=\"async\" width=\"270\" height=\"206\" src=\"https:\/\/backen.redfam.com\/wp-content\/uploads\/2021\/07\/brot.jpg\" alt=\"\" class=\"wp-image-745\" style=\"width:118px;height:90px\"\/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1183\" height=\"546\" src=\"https:\/\/backen.redfam.com\/wp-content\/uploads\/2024\/12\/1000049122.jpg\" alt=\"\" class=\"wp-image-2429\" srcset=\"https:\/\/backen.redfam.com\/wp-content\/uploads\/2024\/12\/1000049122.jpg 1183w, https:\/\/backen.redfam.com\/wp-content\/uploads\/2024\/12\/1000049122-300x138.jpg 300w, https:\/\/backen.redfam.com\/wp-content\/uploads\/2024\/12\/1000049122-1024x473.jpg 1024w, https:\/\/backen.redfam.com\/wp-content\/uploads\/2024\/12\/1000049122-768x354.jpg 768w\" sizes=\"auto, (max-width: 1183px) 100vw, 1183px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full is-style-default\"><img loading=\"lazy\" decoding=\"async\" width=\"536\" height=\"1162\" src=\"https:\/\/backen.redfam.com\/wp-content\/uploads\/2024\/12\/1000049121.jpg\" alt=\"\" class=\"wp-image-2431\" srcset=\"https:\/\/backen.redfam.com\/wp-content\/uploads\/2024\/12\/1000049121.jpg 536w, https:\/\/backen.redfam.com\/wp-content\/uploads\/2024\/12\/1000049121-138x300.jpg 138w, https:\/\/backen.redfam.com\/wp-content\/uploads\/2024\/12\/1000049121-472x1024.jpg 472w\" sizes=\"auto, (max-width: 536px) 100vw, 536px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1160\" height=\"535\" src=\"https:\/\/backen.redfam.com\/wp-content\/uploads\/2024\/12\/1000049120.jpg\" alt=\"\" class=\"wp-image-2430\" srcset=\"https:\/\/backen.redfam.com\/wp-content\/uploads\/2024\/12\/1000049120.jpg 1160w, https:\/\/backen.redfam.com\/wp-content\/uploads\/2024\/12\/1000049120-300x138.jpg 300w, https:\/\/backen.redfam.com\/wp-content\/uploads\/2024\/12\/1000049120-1024x472.jpg 1024w, https:\/\/backen.redfam.com\/wp-content\/uploads\/2024\/12\/1000049120-768x354.jpg 768w\" sizes=\"auto, (max-width: 1160px) 100vw, 1160px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Dieser 50:50 Sauerteig Laib ist genau das Richtige f\u00fcr alle Freunde einer zartsplitternden Kruste und einer aromatischen und feuchten Krume: einfach traumhaft!<\/p>\n","protected":false},"author":1,"featured_media":2431,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"pgc_sgb_lightbox_settings":"","footnotes":""},"categories":[2,3,4],"tags":[5,6,7],"class_list":["post-2428","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-brot","category-sauerteigbrot","tag-brot","tag-sauerteig","tag-sauerteigbrot"],"_links":{"self":[{"href":"https:\/\/backen.redfam.com\/index.php?rest_route=\/wp\/v2\/posts\/2428","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/backen.redfam.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/backen.redfam.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/backen.redfam.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/backen.redfam.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2428"}],"version-history":[{"count":2,"href":"https:\/\/backen.redfam.com\/index.php?rest_route=\/wp\/v2\/posts\/2428\/revisions"}],"predecessor-version":[{"id":2433,"href":"https:\/\/backen.redfam.com\/index.php?rest_route=\/wp\/v2\/posts\/2428\/revisions\/2433"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/backen.redfam.com\/index.php?rest_route=\/wp\/v2\/media\/2431"}],"wp:attachment":[{"href":"https:\/\/backen.redfam.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2428"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/backen.redfam.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2428"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/backen.redfam.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2428"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}