{"id":795,"date":"2021-08-06T10:34:00","date_gmt":"2021-08-06T08:34:00","guid":{"rendered":"https:\/\/backen.redfam.com\/?p=795"},"modified":"2021-08-08T10:40:01","modified_gmt":"2021-08-08T08:40:01","slug":"solothurner-brot-2","status":"publish","type":"post","link":"https:\/\/backen.redfam.com\/?p=795","title":{"rendered":"Solothurner Brot"},"content":{"rendered":"\n<p>Das Solothurner Brot erkennt man an der typischen Kropfbildung an der Seite. Ein super-leckeres, sehr knuspriges und aromatisches Brot. <\/p>\n\n\n\n<!--more-->\n\n\n\n<p>Hier der Link zum Rezept (Brot anklicken)<\/p>\n\n\n\n<p> <a href=\"https:\/\/www.marcelpaa.com\/rezepte\/solothurner-brot\/#wprm-recipe-video-container-20451\" data-type=\"URL\" target=\"_blank\" rel=\"noreferrer noopener\"><img loading=\"lazy\" decoding=\"async\" width=\"80\" height=\"65\" class=\"wp-image-16\" style=\"width: 80px;\" src=\"https:\/\/backen.redfam.com\/wp-content\/uploads\/2021\/02\/brot1.jpg\" alt=\"\"><\/a> <\/p>\n\n\n\n<div class=\"rl-gallery-container rl-loading\" id=\"rl-gallery-container-1\" data-gallery_id=\"798\"> <div class=\"rl-gallery rl-basicmasonry-gallery rl-hover-effect-6 rl-hover-icon-10\" id=\"rl-gallery-1\" data-gallery_no=\"1\"> <div class=\"rl-gutter-sizer\"><\/div><div class=\"rl-grid-sizer\"><\/div> <div class=\"rl-gallery-item rl-gallery-item-width-4\" > <div class=\"rl-gallery-item-content\"> <a href=\"https:\/\/backen.redfam.com\/wp-content\/uploads\/2021\/08\/IMG_20210806_111704.jpg\" title=\"\" data-rl_title=\"\" class=\"rl-gallery-link\" data-rl_caption=\"\" data-rel=\"lightbox-gallery-1\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/backen.redfam.com\/wp-content\/uploads\/2021\/08\/IMG_20210806_111704-300x225.jpg\" width=\"300\" height=\"225\" alt=\"\" \/><\/a> <\/div> <\/div> <div class=\"rl-gallery-item\" > <div class=\"rl-gallery-item-content\"> <a href=\"https:\/\/backen.redfam.com\/wp-content\/uploads\/2021\/08\/IMG_20210806_111647.jpg\" title=\"\" data-rl_title=\"\" class=\"rl-gallery-link\" data-rl_caption=\"\" data-rel=\"lightbox-gallery-1\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/backen.redfam.com\/wp-content\/uploads\/2021\/08\/IMG_20210806_111647-300x225.jpg\" width=\"300\" height=\"225\" alt=\"\" \/><\/a> <\/div> <\/div> <div class=\"rl-gallery-item\" > <div class=\"rl-gallery-item-content\"> <a href=\"https:\/\/backen.redfam.com\/wp-content\/uploads\/2021\/08\/IMG_20210806_111640_1.jpg\" title=\"\" data-rl_title=\"\" class=\"rl-gallery-link\" data-rl_caption=\"\" data-rel=\"lightbox-gallery-1\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/backen.redfam.com\/wp-content\/uploads\/2021\/08\/IMG_20210806_111640_1-300x225.jpg\" width=\"300\" height=\"225\" alt=\"\" \/><\/a> <\/div> <\/div> <div class=\"rl-gallery-item\" > <div class=\"rl-gallery-item-content\"> <a href=\"https:\/\/backen.redfam.com\/wp-content\/uploads\/2021\/08\/IMG_20210806_111640.jpg\" title=\"\" data-rl_title=\"\" class=\"rl-gallery-link\" data-rl_caption=\"\" data-rel=\"lightbox-gallery-1\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/backen.redfam.com\/wp-content\/uploads\/2021\/08\/IMG_20210806_111640-300x225.jpg\" width=\"300\" height=\"225\" alt=\"\" \/><\/a> <\/div> <\/div> <div class=\"rl-gallery-item\" > <div class=\"rl-gallery-item-content\"> <a href=\"https:\/\/backen.redfam.com\/wp-content\/uploads\/2021\/08\/IMG_20210806_093013.jpg\" title=\"\" data-rl_title=\"\" class=\"rl-gallery-link\" data-rl_caption=\"\" data-rel=\"lightbox-gallery-1\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/backen.redfam.com\/wp-content\/uploads\/2021\/08\/IMG_20210806_093013-300x225.jpg\" width=\"300\" height=\"225\" alt=\"\" \/><\/a> <\/div> <\/div> <\/div> <\/div>\n","protected":false},"excerpt":{"rendered":"<p>Das Solothurner Brot erkennt man an der typischen Kropfbildung an der Seite. Ein super-leckeres, sehr knuspriges und aromatisches Brot.<\/p>\n","protected":false},"author":1,"featured_media":800,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"pgc_sgb_lightbox_settings":"","footnotes":""},"categories":[2,3,4],"tags":[6],"class_list":["post-795","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-brot","category-sauerteigbrot","tag-sauerteig"],"_links":{"self":[{"href":"https:\/\/backen.redfam.com\/index.php?rest_route=\/wp\/v2\/posts\/795","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/backen.redfam.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/backen.redfam.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/backen.redfam.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/backen.redfam.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=795"}],"version-history":[{"count":2,"href":"https:\/\/backen.redfam.com\/index.php?rest_route=\/wp\/v2\/posts\/795\/revisions"}],"predecessor-version":[{"id":804,"href":"https:\/\/backen.redfam.com\/index.php?rest_route=\/wp\/v2\/posts\/795\/revisions\/804"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/backen.redfam.com\/index.php?rest_route=\/wp\/v2\/media\/800"}],"wp:attachment":[{"href":"https:\/\/backen.redfam.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=795"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/backen.redfam.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=795"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/backen.redfam.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=795"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}